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23/06/2018 » 24/06/2018
Food Photography and Styling Workshop (Sydney)

Featured Alumni

 

Leona Watson

Basic Cuisine, Sydney Campus, 1997

Founder/Managing Director at Cheeky Food Events

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Maui Fruit Jewels
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Last updated: 20/10/2015
Maui Fruit Jewels
Le Cordon Bleu Alumni in Business
 
Business Details
Maui Fruit Jewels
Maui
Hawaii
96790  United States
+1 808 419 8680 (Phone)
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  Foods - Speciality and Gourmet, Online Business
  Maui Fruit Jewels is a line of gourmet fruit candies, based on the French confection called "pates de fruits", produced and distributed by Maui Epicure LLC, a company founded in 2012 by Lin and Chris ter Horst on the island of Maui in Hawaii.

Lin is a native of Shanghai, China, and immigrated to the USA at a young age. Lin grew up on the Lower East Side of Manhattan, and holds a B.A. from Wesleyan University (CT), an MBA from Columbia Business School (NYC), and a diploma in pastry arts from Le Cordon Bleu (London). Prior to receiving her pastry training, Lin held a number of positions in financial services and internet marketing in New York City. In 2008, life's unpredictable turn of events brought Lin to Beijing, where Lin started out as an investment banker, and ended up teaching pastry-making classes and making wedding cakes that were featured in a leading bridal magazine in China.
Graduate Information
United States
  Lin ter Horst (nee Zhong)
  London, United Kingdom
  2009
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