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Leona Watson

Basic Cuisine, Sydney Campus, 1997

Founder/Managing Director at Cheeky Food Events


News & Press: Scholarship Opportunities

Advanced Studies in Taste 2019 scholarship winner

Friday, 14 June 2019   (0 Comments)
Posted by: Lyndsey Jones


Joana Campinho wins Le Cordon Bleu Advanced Studies in Taste scholarship


Joana Campinho


Congratulations to Joana Campinho who was awarded Le Cordon Bleu's Advanced Studies in Taste 2019 scholarship. This food enthusiast "aspires to explore food as an expression of pleasure, culture and art."

Click here for the full article about Joana's journey so far!


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